I never fully understood the culinary art until my late teen years, and I have never stopped innovating or trying new things or places since. I have developed a reputation amongst my peers and family members as a personal chef, which comes as a blessing and curse. It's very fulfilling and wholesome to know people enjoy the food you prepare, but it's always a challenge when they yearn for something new. I guess that relates with my piano skills (but I don't really consider myself a great pianist, just merely amateur.)
On the side note, I love technology. I breath it and bleed it. Expect me to be the one with the gadgets and what not for the remainder of the trip.
For the time being, Lady Luck has been kind to me, and I have the opportunity to partake the last leg of my Brother's Eurotrip while working. Like the many first world problems I have, I had to pass on going to Europe at the same time with my Brothers as I had to attend a minor detour in Cancun for a week. Though there may be four days left of the trip, it will be the best four days all four of us will have. So this leaves me being number four. With the Brothers and I parting ways on the 18th in Dublin. I will continue the Brothers Without Borders Campaign as acting ambassador, meeting new people and trying new food, until I am content with my travels.
I am Michael N., and that is all you need to know about me.
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